0
CART



















Panama Finca La Auromar
Panama Finca La Auromar
Situated in the highlands of Chiriquí, Finca Auromar is known for producing some of Panama’s most expressive and meticulously cultivated Geisha coffees. The farm’s elevation, cool climate, and careful varietal management create ideal conditions for nuanced, aromatic profiles. This lot reflects that precision and terroir-driven clarity, offering white floral aromatics, blueberry and strawberry purée sweetness, and a bright pomelo lift. A beautifully refined and fruit-forward interpretation of Auromar’s celebrated Geisha.
Situated in the highlands of Chiriquí, Finca Auromar is known for producing some of Panama’s most expressive and meticulously cultivated Geisha coffees. The farm’s elevation, cool climate, and careful varietal management create ideal conditions for nuanced, aromatic profiles. This lot reflects that precision and terroir-driven clarity, offering white floral aromatics, blueberry and strawberry purée sweetness, and a bright pomelo lift. A beautifully refined and fruit-forward interpretation of Auromar’s celebrated Geisha.
roast
roast
weight
weight
Add to Cart
Out of Stock
Max quantity reached
Add to Cart
Out of Stock
Max quantity reached
Add to Cart
Out of Stock
Max quantity reached
Shipping calculated at checkout.
Shipping calculated at checkout.
Technical Data
Brewing Guide
Serving Context
origin. Piedra de Candela, Chiriquí producer. Roberto Brenes farm. Finca La Auromar variety. Gesha process. anaerobic altitude. 1,570 - 1,770 masl
Technical Data
Brewing Guide
Serving Context
origin. Piedra de Candela, Chiriquí producer. Roberto Brenes farm. Finca La Auromar variety. Gesha process. anaerobic altitude. 1,570 - 1,770 masl
Technical Data
Brewing Guide
Serving Context
origin. Piedra de Candela, Chiriquí producer. Roberto Brenes farm. Finca La Auromar variety. Gesha process. anaerobic altitude. 1,570 - 1,770 masl
MENU
MENU